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Get ready to mark your calendars for Transition Live 2025, an event that promises to be even bigger and better than before. Taking place on 8 May 2025 at the University of Leeds’ Spen Farm in Tadcaster, LS24 9GF, this event is a key part of Farmers Weekly’s Transition Project, dedicated to helping farms become more environmentally and financially sustainable.
Transition Live 2025 aims to build on the success of the previous event, where attendees had the opportunity to listen to insightful discussions, learn about cutting-edge research, and get practical advice from industry experts. The event featured panel discussions with senior politicians, farm business leaders, researchers, and farmers, covering a wide range of topics such as optimizing arable margins, securing the future of livestock production, and generating revenue from natural capital.
Next year, Transition Live will take place at the University of Leeds’ farm unit in West Yorkshire, offering attendees the chance to explore a mixed farm with arable land, grass leys, permanent pasture, and farm woodlands. The farm is managed commercially and also serves as a research hub for the White Rose Sustainable Agriculture Consortium, a collaboration between the universities of Leeds, Sheffield, and York.
In addition to the informative sessions and farm walk, Transition Live provides ample networking opportunities for attendees to connect with fellow farmers, researchers, and policymakers. The event is also Basis-registered, allowing participants to earn three CPD points by completing the necessary forms at the designated area.
Don’t miss out on this valuable opportunity to gain insights, exchange ideas, and contribute to the future Sustainability of farming. Mark your calendars for Transition Live 2025 and be part of this transformative event.
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Maria Sanchez completed her Bachelor’s degree in Plant Sciences from the University of California, Davis, in the USA. Her studies focused on plant genetics and biotechnology, with an emphasis on developing disease-resistant crop varieties. Maria has contributed to several research projects aimed at improving crop resilience to climate change and is now pursuing her Master’s degree in Plant Breeding.