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WASHINGTON, September 25, 2024 – The U.S. Department of Agriculture (USDA) is reminding communities, farmers, ranchers, families, and small businesses in the path of Hurricane Helene that they have programs available to provide assistance in the aftermath of disasters. USDA staff at regional, state, and county offices are prepared and eager to offer support.

In collaboration with FEMA and other disaster-focused organizations, USDA has established the Disaster Resource Center, a central source of information that offers a searchable knowledge base of disaster-related resources. This resource now includes a Disaster Assistance Discovery Tool specifically tailored to rural and agricultural issues. Residents and small businesses in impacted areas are encouraged to reach out to their local USDA office to explore assistance programs that may meet their individual needs.

In light of severe weather forecasts, USDA has provided food safety guidance for those in the storm’s path. Precautions include maintaining safe temperatures for stored food, freezing water in small containers, and stocking up on ready-to-eat foods that do not require cooking.

For questions regarding food safety, individuals can contact the Meat and Poultry Hotline at 1-888-674-6854 or visit the Ask USDA website for assistance. Additionally, owners of meat and poultry businesses can reach out to the FSIS Small Plant Help Desk for guidance and support.

USDA’s Animal and Plant Health Inspection Service (APHIS) urges individuals to prepare for evacuation, not only for themselves but also for their pets and livestock. It is essential to have a plan in place, provide shelter, food, and water for animals, and follow the guidance of emergency officials.

Farmers who suffer losses due to disasters can access various risk management and disaster assistance programs offered by USDA. It is crucial for producers to keep accurate records of damage and report losses promptly to their local USDA Service Center. Financial resources are available through programs like the Environmental Quality Incentives Program and the Emergency Watershed Protection Program to aid in recovery efforts.

For further assistance with disaster assistance programs and loans, individuals can utilize the resources available on farmers.gov, including the Disaster Assistance Discovery Tool and Farm Loan Discovery Tool. USDA’s Food and Nutrition Service (FNS) is also prepared to provide emergency nutrition assistance in collaboration with FEMA as requested.

USDA continues to make efforts to transform America’s food system, focusing on resilience, fair markets, access to nutritious food, climate-smart practices, rural infrastructure, and equity. For more information, visit www.usda.gov.

USDA remains committed to providing equal opportunities as a provider, employer, and lender.

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